Silvio Grasso

Frederico Grasso and his wife Marilena, now helped by their sons Paolo and Silvio, run this cantina, based in the village of Annunziata within the famous La Morra commune.

Federico is the third generation of the family to make wine, and is a quiet but deeply passionate man, determined to produce wines that are a true reflection of his land. Federico's first bottling was in 1986 and his cru Barolo Bricco Luciani is something very special indeed, which we are very privileged to be able to offer.

If you have a question for Silvio Grasso, click here to ask them.

Ask a question